100% natural, taste as good as fresh. The select exotic Indian spices lend a heavenly aroma to this delicious dish.
Yellow lentils are cooked in butter and oil, along with tomatoes, onions, red chillies, garlic, and seasoned with a select mix of aromatic Indian spices.
This is a mildly spicy dish consisting of Bengal gram flour & onion pakodas, which are coated in seasoned batter simmered in a yogurt based curry.
This delicious and classic North Indian recipe consistsof chickpeas, onions, tomatoes and a selection of Indian spices that give it a tangy & fragrant aroma.
North Indian favourite consists of tender chunks of cottage cheese in fresh, green spinach gravy infused with the heavenly aroma of select Indian spices.
100% natural, taste as good as fresh Matar Paneer. It is cooked in an onion and tomato based curry and is a delicious alternative to home-cooked food.
100% Natural Taste Malai Kofta. It is a mildly spicy preparation of deep fried paneer and vegetable dumplings in rich and creamy tomato gravy.
Seven types of hand-picked fresh vegetables are diced and expertly cooked in a mildly spicy royal curry to give your taste buds a remarkable culinary experience.
This Traditional Punjabi Delicacy Consists of red kidney beans simmered in creamy gravy made from Onions and Fresh Tomatoes.
Paneer Makhani Popular North Indian recipe is made with tender chunks of well-browned cottage cheese cooked in rich butter and creamy tomato gravy.